After a lovely cooked breakfast with home-made bread we set off along the Afon Dulas valley, climbing gently on tarmac. It’s not long before we’re climbing more sharply, on gravel and then grass and finally more gravel toward the top of Foel Fadian. The climb is monumentally steep in places
That morning we load up on extra toast from breakfast, spreading it with a healthy dollop of jam and squirrelling it away under the table ready for lunch later. There was no shop nearby – not being too enamoured with the prospect of just cold toast for lunch, once under
“Well I think I’d quite like it if he marched past me with no clothes on!” exclaimed Myfanwy, the village matriarch, much to mine and Paul’s amusement! Later in the Week – Jon and Paul late in the day at Bwlch Nant yr Arian trail centre. © Paul Bonwick It’s the second day of a …